KAI Shun Classic japanisches Kochmesser 3er Set Santoku 18 cm Klingenlänge + Allzweckmesser 15 Officemesser 9 Klingenlänge, Damastmesser 32 Lagen VG MAX Kern, 61 HRC, Pakkaholz

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Cookinglife The Kai Knife Set Shun Classic 3-piece - DMS-310 is a high quality Knife Set which consists of a office knive, universal knife and a Santoku knife. Each knife in this set is designed for specific cutting tasks, making it a versatile and complete addition to any kitchen. The knives are made of VG-MAX stainless steel, surrounded by 32 layers of damask steel, which ensures long-lasting sharpness and wear resistance, in addition to the iconic wavy pattern. Set includes: * office knive: Suitable for precise tasks such as peeling and cutting smaller fruits and vegetables. * Universal knife: A versatile knife for everyday cutting tasks such as cutting meat, vegetables and bread. * Santoku knife: Perfect for mincing, chopping and slicing larger ingredients and is ideal for a variety of cutting techniques. The ergonomic D-shaped handles, made of durable Pakka wood, offer a comfortable grip and optimal control. The Kai Shun Classic series is known for its combination of craftsmanship, functionality and a sophisticated aesthetic, making this set suitable for both professional chefs and discerning home cooks who want to get the most out of their kitchen tools.

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Beschreibung (1)

The Kai Knife Set Shun Classic 3-piece - DMS-310 is a high quality Knife Set which consists of a office knive, universal knife and a Santoku knife. Each knife in this set is designed for specific cutting tasks, making it a versatile and complete addition to any kitchen. The knives are made of VG-MAX stainless steel, surrounded by 32 layers of damask steel, which ensures long-lasting sharpness and wear resistance, in addition to the iconic wavy pattern. Set includes: * office knive: Suitable for precise tasks such as peeling and cutting smaller fruits and vegetables. * Universal knife: A versatile knife for everyday cutting tasks such as cutting meat, vegetables and bread. * Santoku knife: Perfect for mincing, chopping and slicing larger ingredients and is ideal for a variety of cutting techniques. The ergonomic D-shaped handles, made of durable Pakka wood, offer a comfortable grip and optimal control. The Kai Shun Classic series is known for its combination of craftsmanship, functionality and a sophisticated aesthetic, making this set suitable for both professional chefs and discerning home cooks who want to get the most out of their kitchen tools.


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