OXO Steel Profi Obst und Gemüsehobel aus Stahl 2.0

Name: OXO Steel Profi Obst und Gemüsehobel aus Stahl 2.0
Brand: OXO
SKU: c9949d1f330f65e9c6a82a5096f6b704
Rating: 5 (1 reviews)

1/7

Abbildung von OXO Steel Profi Obst und Gemüsehobel aus Stahl 2.0

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Cookinglife

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69.40

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	(€ 74.96) CHF 69.40	Zum Shop
	(€ 74.96) CHF 69.42	Zum Shop
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Beschreibung

Cookinglife The OXO Chef`s Mandoline 2.0 SteeL is the perfect kitchen tool for creating all kinds of culinary sensations quickly and easily. The mandoline offers as many as 21 different cutting choices: * Straight * Corrugated * Waffle * French fries * Julienne strips * 17 different cutting thicknesses - from 1 to 9 mm in 0.5 mm increments The angled cutting blade is made of stainless steel, this cuts even soft food without difficulty. The mandolin body and residue holder may go in the dishwasher after use, the blades simply rinse clean with warm water and some dish soap.

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(€ 74.96) CHF 69.40

(€ 74.96) CHF 69.42

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Beschreibung (2)

Cookinglife

The OXO Chef`s Mandoline 2.0 SteeL is the perfect kitchen tool for creating all kinds of culinary sensations quickly and easily. The mandoline offers as many as 21 different cutting choices: * Straight * Corrugated * Waffle * French fries * Julienne strips * 17 different cutting thicknesses - from 1 to 9 mm in 0.5 mm increments The angled cutting blade is made of stainless steel, this cuts even soft food without difficulty. The mandolin body and residue holder may go in the dishwasher after use, the blades simply rinse clean with warm water and some dish soap.

Amazon

Schneidet gerade, gewellte und waffelförmige Scheiben in verschiedenen Dicken Schneidet dünne Julienne-Streifen und Pommes Frites Gerade Klinge schneidet mühelos feste Obst- und Gemüsesorten wie Kartoffeln und Äpfel Klinge mit Sägezähnen schneidet mühelos weiches Obst- und Gemüse wie Tomaten, Obst- und Gemüsesorten mit Hohlraum wie Paprika und solche mit Schichten wie Zwiebeln Weicher, leichtgängiger Drehknopf zum Einstellen der Scheibendicke oder zur Auswahl zwischen schmalen oder dicken Julienne-Streifen